We are going to the celebration. How to starch a shirt right at home? How to starch a shirt at home - detailed instructions

07.07.2019

Before special events or holidays, everyone thinks about how he will look at this event. Clothes play a special role in appearance. Some buy new wardrobe items, while others give their clothes a festive look by simply starching them.

Starch looks like flour, but its structure is completely different from it. It is used in food, industrial and household applications.

In this article, we will talk about how to properly starch a shirt.

Starched clothes: pros and cons

Pros of starched clothes:

If you regularly starch things, you can significantly slow down the process of wear and tear on your clothes. Starch has a remarkable property - it thickens the texture of the fibers of the fabric.
Starch particles attract contaminants. After washing, the starch is washed off along with all the dirt. Clothes, in turn, remain perfectly clean.
The starch layer becomes denser during ironing, so the clothes become snow-white.
The starched shirt practically does not wrinkle.

Cons of starched clothes

Such clothes have only one drawback: the fabric is poorly breathable. Because of this, it is recommended to wear a starched shirt only occasionally, for example, only for special occasions. It is also not recommended to starch shirts that fit the body.

What starch to process things?

You can process shirts with any kind of starch:

potato;
rice;
corn.

A different starching method can be used for each fabric:

hard;
semi-rigid;
soft.

The starching method directly depends on the concentration of the solution. A properly diluted starch mixture is what determines the appearance of the shirt after processing.

Below we will discuss how to prepare a solution for starching shirts.

Starching a fine fabric shirt

Chiffon and cambric are fine fabrics. Usually, this material is used to make ladies' blouses and shirts. These materials are very sensitive to processing, so they must be starched using a gentle method.

You will need:

a liter of water at a temperature of 25-30 ° C;
a teaspoon of starch.

Solution preparation:

Dissolve starch in 200 ml of water in a small container. Stir it thoroughly so that no lumps remain. The result should be a homogeneous mass.
The remaining 800 ml of water must be boiled. After boiling water, you need to pour the starch mixture into the container on the stove. To stir thoroughly.
Boil the mixture for about 3 minutes, stirring constantly. The result should be a clear solution.

The shirt should be starch in the solution for about 15 minutes.

How to starch a shirt at home using the semi-hard method

Cotton shirts are processed using a semi-rigid method. The semi-rigid method differs from the soft processing method only in the amount of starch. If you are wondering how to starch a white shirt, then this method is perfect for white fabric items.

You will need:

liter of water 20-30 ° С;
a tablespoon of starch.

The solution is prepared in the same way as in the previous method.

The shirt must be placed in this solution for 20 minutes.

Starching the collar and cuffs in a hard way

The collar and cuffs are tight enough parts of the shirt. These areas are best handled with a harsh starching method.

For a hard solution you will need:

liter of water 20-30 ° С;
two tablespoons of starch;
200 ml hot water;
15 grams of sodium salt.

Solution preparation:

Prepare the starch solution as described for the gentle method.
Sodium salt is added to 200 ml of hot water.
The mixture of salt and water must be poured into the starch solution.
Boil the mixture for about 2 minutes, stirring occasionally.
Infuse the solution for about an hour.

The cuffs and collar must be placed in this solution for 20 minutes. Then the starched parts of the shirt should be lightly ironed with an iron.

The starched shirt must be wrung out well and hung to dry. Straighten any wrinkles in your clothing. If you cannot straighten the shirt, you can iron it lightly before drying. You can not dry starched things on the balcony at low temperatures and on batteries.

In order for the result to meet expectations, you need to heed the following tips:

If you add a few drops of turpentine to the starch solution, then the starched shirt will not stick to the iron.
To achieve a homogeneous starch solution, it must be thoroughly filtered.
The collar and cuffs must be wiped with hydrogen peroxide before starching, this will remove dirt.
Dry starched clothes can be lightly sprayed with a spray bottle before ironing. After a couple of minutes, you can start ironing.
If you want to achieve a glossy effect, add a few drops of stearin to the solution.
If you are starching your shirt with potato starch, you can add a little salt to the paste. This will make the fabric of the shirt shine and look more spectacular.
Dark shirts should not be treated with cornstarch solution. Doing so can ruin the product - yellow spots and stripes will appear on it.
Do not starch the places on the shirt where there is embroidery from floss threads. The starch will glue the threads together, and the embroidery itself will lose its luster.
Synthetic shirts can't be starchy - you're just wasting your time. Synthetic fabric has a different texture than natural fabrics. Starch penetrates into the pores on the surface of the material, while synthetics simply do not have these pores. As a result, the synthetic shirt does not starch.

Now you know how to starch a shirt at home. And, as you may have noticed, shirt starching is not such a time-consuming process. Material costs are also minimal. All it takes is some starch and water. But the effect is amazing: a starched shirt will always look like new.

It is also important that this method of processing products will not harm your clothes in the least, but, on the contrary, will prolong its life. Why spend money on buying new things when you can just spend 30 minutes to give your favorite shirt the perfect, formal look?

11/21/2016 0 2 061 views

More recently, a man could not be imagined without a perfectly ironed and starched shirt. Not every woman now knows how to starch a shirt at home. But this direction completely in vain lost its former popularity. A starched shirt betrays not only a man's stateliness and solidity, but also a woman.

Why starch your shirt?

Processing a shirt with starch is advisable not only from an aesthetic point of view, but also from a practical one.

Items that are often worn wear out much faster, however, starching can increase their lifespan. After processing with starch, the fibers of the fabric become thicker and stronger.
Starching keeps things neat for longer. The shirt wrinkles significantly less so you don't have to iron it every day.
The surface of the fabric covers the starch with an additional layer, which after ironing becomes denser and gives the white product even more whiteness.
Starch covers the surface of the fabric with a protective layer that prevents it from becoming dirty, but at the same time it is easily completely soluble in water and does not create problems during washing.

Preparing a composition for starching is very simple, its recipe will be presented below.

Preparation of the composition - paste

To prepare a special paste, you can use potato, corn and rice starch. The concentration of the composition depends on the material and its strength.

Shirts made of a delicate material, such as chiffon, are starchy with a soft method. For this, a liter of water is divided into two parts. 1 tsp is added to one part. starch and stir until the lumps dissolve. The second part of the water is brought to a boil. Next, the liquids are mixed and stirred until the composition is completely transparent.
The semi-rigid method is used when you want to starch cotton fabric. The process of preparing the solution is the same, only the concentration of starch is greater: add 1 tbsp. l. per liter of water.
For starching dense fabrics, as well as cuffs and collars, a rigid method is used. Starch is poured into a liter of cold water and stirred until the lumps are completely dissolved. Salt is diluted in a glass of hot water and cooled. Both liquids are mixed and brought to a boil, it is worth removing from the stove when the solution becomes transparent. Further, the solution is infused for an hour.

A crocheted collar can also be starchy, including the hard method.

Technology

The starching process is quite simple:

to completely starch the shirt, it is completely immersed in the composition for 30 minutes;
for partial processing, it is enough to thoroughly moisten them in a solution;
before starching a white shirt, treat its collar with hydrogen peroxide to remove yellowness;
after processing in starch, the shirt is hung to dry, after having straightened all the creases and folds;
you can dry the product only in a natural way;
you need to be slightly damp, paying special attention to the collar and cuffs;

The starching process is absolutely safe for the fabric.

Coating collars and cuffs

To give the collar and cuffs the desired shape, they are starchy with a rigid method. In this case, they often resort to partial processing.

the collar and cuffs are immersed in the prepared composition for 20 minutes, after the product is dried, and then smoothed with a little more damp;
after starching the shirt in the washing machine using a soft or semi-rigid method, the collar and cuffs are treated separately with a more concentrated composition.

Video: how to starch a shirt at home?

Starching a shirt means giving it a festive and solemn look.

Some events require a strict dress code: business negotiations, lectures, corporate meetings or presentations. The success of a presentation depends to a large extent on the speaker's image - the pants should fit perfectly and the shirt should look as fresh as if it had just been ironed. Flawlessly straight cuffs and collar will complete the formal look.

Skillful female hands and starch from the kitchen cabinet will help to achieve such perfection - making clothes look good at home is as easy as shelling pears. Further details on how to starch a shirt at home.

How to starch a shirt: we follow the rules

Before starting the procedure, pay attention to the density and composition of the fabric of the product.

Shirts made of thin cambric or chiffon are starch with a weak solution - 1 tsp. starch per liter of water.

Shirts made of natural fabrics of medium or high density are treated with a solution of medium concentration - 1 tbsp. starch per liter of water.

For collars and cuffs - the densest parts of the product - a highly concentrated solution is used with the addition of sodium chloride or borax.

Before starching a wardrobe item, wash, dry and iron it. After reading the label on the product, prepare the mixture of the desired concentration and cool.

Pour into a basin, immerse the shirt in it - the liquid should be absorbed into the fabric evenly. Leave for 5-10 minutes, then squeeze out gently, shake - so that there are no creases - and hang to dry on a hanger.

How to handle collars and cuffs

The collar must be washed before starching.

Consider how to starch a shirt collar. In order for the collar to "stand" and the cuffs to be smooth and stiff, you need to prepare an intensive solution: 2 tbsp. starch per liter of water... Sometimes housewives add salt or borax to it - these substances return a light shine to the clothes, which is lost as a result of starch, and facilitate the ironing process.

Dilute 1 tsp. salt (or borax) in a glass of hot water, and 2 tbsp. starch in a liter of cold water. Pour everything into one saucepan, stir and cook the mixture over low heat, not boiling, for 2-3 minutes. Cool and leave for an hour.

Before starching the collar of a white shirt, treat it with hydrogen peroxide to remove any traces of dirt and sweat.

Apply the mixture to the collar and cuffs with a soft sponge, rubbing it over the fabric so that the liquid is completely absorbed. Iron thoroughly. Do not dry, otherwise you will not be able to iron the parts well afterwards.

Shirts of different colors and composition: how to starch?

If the shirt is light-colored, use potato starch as it will rice or corn can give the product an untidy yellowish or grayish tint.

Starch leaves streaks on dark items - replace it with gelatin.

The recipe is next... Soak 2 tablespoons. means in 0.5 liters of cold water for about an hour. Heat the mixture until the swollen granules are completely dissolved, then add 1-1.5 liters of warm water and immerse the shirt (or part) in the solution for a few minutes.

Pay attention to the composition of the material. It makes no sense to starch a shirt made of polyester, viscose, acetate or textiles with a high content of artificial threads - there will be no result... The fact is that starch stiffens only natural fabric, filling the pores inside the crimped fibers, and synthetics have an ordered microstructure. Porosity is characteristic of the fibers of cotton, flax, tencel or lyocell (eucalyptus), bamboo, ramie (nettle), hemp.

Keep in mind that by starching a shirt, you deprive natural fabric of its main advantages - hygroscopicity and breathability. Do not overuse this procedure, as the skin should breathe freely! Use it from time to time, for special occasions and celebrations, or limit yourself to starching on individual details.

How to properly starch a shirt? Video tip:

In Soviet times, shirt starching was incredibly popular. This is understandable, because this method in a fairly short time gives almost any garment an unusually festive and solemn look. Today, most young women and men prefer to dry-clean their shirt before the holiday or even buy a new product.

Meanwhile, with the help of starch, you can easily return the former beauty of your favorite shirt right at home, and not waste money. In this article, we will tell you how to correctly and correctly starch a men's or women's shirt to make it more elegant and beautiful and give its owner a solemn look.

What are the benefits and harms of starching clothes?

Almost all housewives know that after starching, any product will acquire an elegant and solemn look. However, this is far from the only useful property of this procedure.

So, after the starch penetrates the pores of the tissue, the following discoveries await you:

The texture of the material will become much denser, as a result of which the product will wear out less and retain its appearance for a long time;
The garment will wrinkle much less;
In addition, when ironing starched items, a special layer is formed that provides the item with additional whiteness;
After the procedure, all things will be covered with a kind of film that can protect them from dirt. During the next wash, this film will disappear and the product will return to its previous structure.

Despite the large number of useful properties of starch, you should not constantly do this procedure. This is due to the fact that starched materials practically cease to allow air to pass through, which means that your skin will have nothing to breathe. It should be noted that only natural cotton, cambric or chiffon things can be starch. Synthetic fabrics do not have the necessary porous structure, so this procedure has no effect on them.

Preparation of paste by various methods

In order to starch the whole shirt, or just its collar and cuffs, you should prepare a starch solution or paste. For different types of fabric from which the product is sewn, different methods of making the paste are used. So, thin blouses made of cambric or chiffon are starchy in a soft way, cotton clothes - in a semi-rigid way, and dense shirts made of natural materials - in a tough way. Starching of the collar and cuffs, that is, individual elements of the shirt, is also done in a rigid manner.

The following recipes will help you prepare a paste for each type of material:

A gentle way: take a liter of cold, clean water and pour some liquid into a separate container. In the second pot, carefully dissolve one teaspoon of potato starch, while you must be very careful not to form lumps. Put the rest of the water on the fire and bring to a boil, then add the dissolved starch there. Stirring continuously, cook this mass for 3 minutes. The product prepared in this way should be transparent and have a homogeneous structure;
A starch solution for processing natural cotton products with a semi-rigid method is prepared in exactly the same way, but instead of one teaspoon, you need to take one tablespoon of the active substance;
Making the paste the hard way is a little different from the previous recipes. Take two tablespoons of potato starch and pour one tablespoon of clean room temperature water into it. The resulting mass should be thoroughly grinded and given a mushy shape. Pour 250 ml of boiling water into a separate bowl and thoroughly dissolve 15 grams of table salt in it. Mix both the resulting solutions, mix well, put everything on the stove and cook for 2-3 minutes, stirring continuously. After that, remove the paste from the stove and set aside for at least 1 hour to let it brew.

How to starch a shirt yourself at home?

To starch a whole shirt or blouse, use the following instructions:

Prepare the paste according to one of three recipes and let it brew if necessary;
Dip the product completely into the prepared composition and leave it for 30-35 minutes;
After this time, take out the shirt, straighten it and carefully hang it on a hanger. Dry clothes in a room at a temperature of 20-22 degrees Celsius. You should not hang the product on the balcony, since direct sunlight can fall on it there, which negatively affects the material. Drying on a battery, loved by many, will also not work in this situation. During it, there is a high probability of overdrying the shirt, after which it will be extremely difficult to smooth it out;
Until the product is completely dry, it must be sprayed with clean water from a spray bottle every 2-3 hours;
When the blouse or shirt is almost dry, but still a little damp, iron it gently with an iron, paying particular attention to the collar and cuffs;
Starching only the collar and cuffs of a shirt can be done in the same way as the whole garment. But in this case, the prepared composition must be applied only to the desired areas, for example, a collar.

To achieve the best effect, you can use the following tips:

You can starch your shirt not only by hand, but also in the washing machine. To do this, pour the diluted starch into the fabric softener compartment before setting the wash program. You do not need to use any other means in this cycle. After finishing the washing machine, remove the shirt and dry it as described earlier. In most cases, this method is used when it is necessary to starch several things at once;
If you add melted stearin to the paste, you can get an unusual glossy shade;
To add shine, you can add a little table salt to the product.

We hope that our tips on how to starch your shirt correctly will help you preserve your favorite items made from natural materials and significantly extend their service life. Despite the fact that starching is rarely used today, this method in some cases allows you to achieve really impressive results, while spending very little money.

Over time, shirts lose their appearance. A starched shirt looks presentable. Putting on such a shirt, a man looks irresistible. Despite the fact that this process was used in the good old days, you need to know the recipes. This will transform the old product into a new one.

Why shirts are starchy

Shirts are starchy in order to preserve the appearance and give newness to the worn thing. The collar and cuffs quickly fail. They are starch separately. Benefits of the procedure:

the substance, penetrating into the material, makes the shirt more durable;
the presence of starch on the surface of the shirt will help to avoid unnecessary contamination;
at the end of the process, the shirt does not wrinkle for a long time;
due to the ironing of the product, the starched thing gets additional whiteness;
if this procedure is periodically carried out, the shirt does not wear out and will serve its owner for a long time.

The material of starched shirts is poorly breathable. Wear these on special occasions.

How to prepare a solution

Not every thing can be starchy. We apply the procedure only for shirts made from natural materials. Synthetics have a special structure; it will not be possible to starch.

Before starting the process, we study the fabric of the shirt. You can starch things three methods.

The gentle way

It is used for products made of chiffon and cambric. Dissolve 1 tsp. starch in a small amount of cold water until a homogeneous mass without lumps is obtained. Boil water separately - about 1 liter. We send starch into the boiling liquid. Stir constantly, cook for three minutes. A properly prepared solution looks clear and homogeneous.

Medium or semi-hard way

Suitable for cotton. A paste is prepared by analogy with the first method. Only more starch is needed - 1 tbsp. l.

The hard way

Helps to starch cuffs and collar. We mix 2 tbsp. l. starch with 1 tbsp. l. spoon of water until smooth. In a glass of boiled water, dissolve 15 grams of salt. We combine the solutions and cook for two minutes. We insist for an hour. The paste is ready.

The subtleties of preparing a solution (video)

Some housewives add additional ingredients. Watch the video and find out tips for preparing a solution based on baby soap. It turns out that you can use soapy water instead of water:

How to starch a shirt at home

The procedure is very simple:

choose a method suitable for the product;
prepare a solution according to the recipes described above;
the shirt is completely immersed in the resulting composition for thirty minutes;
straighten the thing and hang it up to dry;
during drying, periodically spray the product with water;
you need to iron a slightly damp shirt, a dry thing is not ironed well;
cuffs and collars are ironed several times.

White shirts starch as well. You can use a gentle way. Here you need to pay special attention to cuffs and collars. They starch in a tough way. This will give the product a special elegance.

How to starch the collar and cuffs of a shirt

If the item looks good, you can only starch the cuffs and collar. We will use a hard solution. Carefully plunge the collar and cuffs into the composition alternately. We repeat the procedure three to four times and hang the shirt on a hanger.

An alternative way is to prepare starch milk... Let's dissolve 30-50 grams of starch in one liter of water. Potato or corn powder will do. We infuse the solution for two minutes. Dilute 15-20 grams of coarse salt in a glass of water. Combine the ingredients and leave for 1.5-2 hours until fully cooked.

We alternately lower the cuffs and the collar into the paste. We are not in a hurry to wring out. You must wait until the water drains off on its own. Without waiting for complete drying, we begin to iron the components of the shirt.

It is better to wash heavily soiled areas before starting the procedure. You can use a brush or spray to treat the components of the shirt. Gently apply the starch to the cuffs and collar. After drying, iron the treated part well.

The product will look like new. A shirt starched in this way can be worn at all times. The main part of the garment is not processed, which allows air to pass through the fabric.

1. If you do not want to do the process manually, you can starch the shirt in an automatic machine. Add the finished solution to the air conditioner compartment. The product starch on its own during rinsing.

The quality of such a procedure will be lower. Do not get carried away with this method.

2. It is not recommended to dry things in the cold. The shirt dries for a long time. The density of the fabric is reduced.

3. Other ingredients can be added to the paste:

melted stearin, which gives things a glossy tint;
salt for extra shine of things;
a couple of drops of turpentine, which will help you iron the product with ease.

4. Pre-get rid of dirt and yellow spots. You can whiten a thing with hydrogen peroxide. Dilute a couple of teaspoons of hydrogen peroxide in 250 ml of water. Apply to stains, leave for a few minutes and rinse the item.

5. If the starch is not completely dissolved, it must be filtered.

The starched product looks great. Dry cleaning and machine washing does not give such an effect. The only drawback is that such a shirt becomes too stiff, especially the collar, which can bring a little discomfort when wearing the product. What you can't do to always be on top.