Government of the Saratov region. Navruz - a new year according to the natural calendar When is Navruz Bayram in a year

Nowruz- celebration of the beginning of spring and the arrival of a new year, also called the Persian New Year. Navruz is celebrated on the day of the spring equinox (March 21, 22 or 23) as a public holiday in Turkey, Iran, India, Pakistan, Bosnia and Herzegovina, Kyrgyzstan, Pakistan and other countries and autonomies of the Russian Federation.

This holiday has a very long history, for the first time its name is mentioned in Persian sources of the 2nd century AD. e. , however, it is known that it was celebrated during the reign of the Achaemenid dynasty, and this is 648-330. BC e.

The traditions of Navruz, which came to us from antiquity, are simple and understandable. Before its onset, you need to pay off debts, tidy up the house and around, prepare dishes from seven products on the table. One of the traditional rituals of the holiday is the compilation of haft-sin and haft-shin-a.

This holiday became an international day on the initiative of UNESCO - on September 30, 2009, UNESCO included Navruz in the Representative List of the Intangible Cultural Heritage of Humanity. The celebration and dissemination of information about Nowruz was supported by the UN General Assembly in 2010, by adopting a resolution called "International Day of Nowruz".

Navruz - spring New Year,
He brings miracles to all people.
And everyone knows him, waiting
Spring will come along with it.

Congratulations on Navruz!
I wish you good and joy
Always great weather.
Don't worry about adversity.

Let there be understanding in the house
Love, care and attention.
Neighbor support always
May it be with you forever!

Happy Navruz, friends!
Let the whole family gather.
Health to all, love, warmth,
May the sun always shine!

I wish happiness in every home,
Wealth, joy in everything,
Soul to be generous,
And there would be no evil in the heart!

Congratulations on Navruz! May this holiday bring you a lot of warmth, sunny days and pleasant moments. I wish that all undertakings come true, and dreams come true. Joy, positive, happiness and prosperity!

Let Navruz come to your house
With a smile, with joy, with luck,
With prosperity, with a full wallet,
So that you become richer!

I wish you happiness, fun,
Health, vigor and strength,
So that every moment, without exception,
You only gave positive!

With Navruz, with the holiday of spring,
With the beginning of warm days!
May all wishes and dreams
Fulfilled soon.

Wake up from sleep
Both heart and soul
A ray of spring warmth
Keeping you warm forever.

Let Navruz bring you
Rich table and refreshments
Care and warmth of friends,
Family recognition, respect.

Let sadness not look out the window to you,
May happiness settle down firmly
May loyalty, devotion, love
Into one fate will intertwine.

Navruz has come, welcome spring
Live without knowing the troubles.
Let prosperity in the house for a whole year,
It goes non-stop.

Generous gifts from fate
Health and wealth
Live the joy of spring
Swim in the sea of ​​happiness!

Let Navruz bring you
Good luck and health,
Stable and high income
Fill your life with love!

I wish you peace, comfort,
In the soul - only light and heat,
So that in life every minute
Bringing you great happiness!

Navruz Bayram has come,
I wish you happiness,
Prosperity year after year
huge income,
And support from friends
And love under the roof of the house,
understanding, abundance,
Happy and sweet life!

Door time to open
And let Navruz in soon!
After all, he is the light, spring brings,
Life is a joyful sunrise.

May he give good
And family warmth
To live without any troubles
Many, many long years!

Let the warmth not pass by
We really need it.
Hello, our beloved holiday!
The day we call Navruz
We are glad to see you again.
Oh, how we want to sing
Treat everyone with strong tea.
To warm everyone from the cold
Spring is upon us...
... this is a special guest,
Sharply pulled the snowdrifts
In the morning. It's a holiday, after all!

Navruz Bayram is an ancient holiday celebrated by residents of many Asian countries and a number of regions of Russia. Its date is the twenty-first of March. This is the spring equinox. In addition, according to the astronomical solar calendar, which is officially used in Afghanistan and Iran, Nowruz Bayram is the first day of the new year.

The holiday is celebrated in the spring. It symbolizes the renewal of man and nature. Navruz is translated from Farsi as "new day".

History of occurrence

Navruz Bayram is one of the oldest holidays that existed in the history of mankind. In Persia (modern Iran), as well as in Central Asia, it began to be celebrated a very long time ago, even before the seventh century BC. Due to the deep historical roots of the holiday, its exact origin is unknown.

The traditions of Navruz are associated with the name of the founder of the religion of Zoroastrianism, the prophet Zarathustra, as well as with the cult of fire and the Sun. The most ancient source where this holiday is mentioned is the holy scripture of Zoroastrianism Avesta. It is in it that it is said that in the spring it is necessary to celebrate the appearance of life.

The holiday of Navruz Bayram is also associated with the reign of Shah Jamshid. The poets sang this legendary ruler in the Shahnameh poem. It is also believed that it was on this day that the hero Siyavush, who was killed by the Turanian Afrasiyab, was buried.

Turkic legends also talk about the holiday. They mention this day as the date of the appearance of the Turkic people from the mythical place of Altai - Ergenekon.

The peoples of Afghanistan and Iran celebrate this day most brightly and widely. According to the official calendars of these countries, with his advent, a new year begins.

At the same time Navruz is a holiday of spring. It is on March 21 that the length of the day becomes equal to the night, and then gradually overtakes it. Spring is finally coming into its own. This holiday marks the beginning of the field harvest, which is the care and hope of farmers. That is why Navruz Bayram is a celebration not only of the beginning of the new year, but also of agricultural work.

This day is celebrated in Tajikistan and Kazakhstan, Uzbekistan and Azerbaijan, Turkey and India, Macedonia and Albania, Kyrgyzstan and in certain regions of the Russian Federation (Bashkiria and the North Caucasus, Tatarstan and Crimea). In Arab countries, the spring equinox is not celebrated.

Timing

Spring rituals are celebrated according to the solar calendar, which is called the ancient Iranian (shamsi). In it, the first days of each month coincide with the new moons. At the same time, these dates are shifted by ten to eleven days every year. The holiday begins when the solar disk enters the constellation Aries. Previously, this moment was determined by astrologers - munadgizhims - people of a very revered profession in the East. At present, this event is calculated by astronomers and indicated on the calendar with an accuracy of up to a minute. In addition, this moment is announced on television and radio.

In Afghanistan and Iran, Navruz Bayram is an official holiday. At the same time, the first five days of the new year, as well as the thirteenth, are non-working. In other countries Navruz is a folk festival. However, in essence, it is the same everywhere. This is the day of the solemn and joyful meeting of spring.


The traditions of celebrating the vernal equinox vary only slightly from one country to another, as well as from region to region. The inhabitants of different states pronounce its names a little differently. So, in Iran it is Nouruz, in Afghanistan - Novruz, in Iran and Turkey - Nevruz.

This holiday has a significant difference from our New Year. It is celebrated not at night, but in the light of day. However, like ours, this is a family event. When the solemn moment comes, everyone should be at home at the festive table. The whole family certainly gathers together to celebrate Navruz. Traditions provide for the presence on the festive table, in addition to dishes, of seven items. At the same time, their names must necessarily begin with the letter "s". Their list includes rue (sepand), sprouted grain greens (saben), garlic (syr), apples (sib), vinegar (serke), thyme (satar), wild olives (sinjid). In the middle of the table there is always a large loaf called sangak, there is also a vessel with water in which a green leaf floats, as well as plates on which colored eggs lie.

All dishes must certainly emphasize the agricultural orientation of the spring holiday. For example, an egg, greens and bread symbolize fertility.

The celebration of Navruz in the countryside begins with the laying of a furrow. At the same time, the most respected resident is behind the plow. He throws some grain into the first furrow. Only after this can all field work begin - harrowing, plowing, sowing, etc.

thirteenth day celebration

For Tajiks, Persians and Hazaras (the peoples of Afghanistan), this day is called "Sizdeh Bedar". In translation, this means "Thirteen at the gate." On this day, the townspeople visit gardens and parks, go out of the city in cheerful companies. Peasants go out into the groves and meadows. Sweets are brought to these picnics to make the year happy.

The main traditions of Navruz

Before the start of the new year, it is customary to arrange a general cleaning in the house, as well as update the wardrobe of all family members. Those who celebrate the holiday of Navruz Bayram, before the day of the spring equinox, must pay off all debts, forgive insults and make peace with ill-wishers.

According to the existing tradition, a fiery festival is arranged before the New Year. It goes on in a rather unusual way. On the last Tuesday of the outgoing year, bonfires are kindled in the streets. This happens after sunset. According to tradition, everyone jumps through the fire - children and adults.

During the celebration, there should be vases of flowers and candles, mirrors and fruits, as well as a variety of dishes, such as pilaf, on the table. According to the traditions of the Afghan people, a special compote called haftmeva is prepared for Navruz. It contains fruits of almonds and pistachios, light and dark raisins, walnuts and senjed. Kazakhs put a special dish on the festive table - nauryz kozhe. It also contains seven components: water and flour, meat and butter, milk and cereals, and salt. There are several recipes for this dish. In this regard, each hostess prepares it differently.

According to the existing tradition, during the celebration of the New Year, the dead are commemorated, and on the first days of Navruz, friends and parents are visited.

Navruz is a holiday of the spring equinox and the beginning of a new agricultural year among the Persian-speaking and some Turkic-speaking peoples of Kazakhstan, Central and Asia Minor, Iran, as well as among the Bashkirs and Tatars. Navruz means "new day" in Farsi. Its spelling and pronunciation may vary in different countries - Novruz, Navruz, Nuruz, Nevruz, Nauryz, Nooruz, etc. It is celebrated on the day of the spring equinox - March 21. Nowruz symbolizes the renewal of nature and man, the purification of souls and the beginning of a new life.

In September 2009, Navruz was included in the UNESCO Representative List of the Intangible Cultural Heritage of Humanity, and at the end of February 2010, the 64th session of the UN General Assembly declared March 21 the "International Day of Navruz".

The Navruz holiday is one of the most ancient on Earth. It has been known since pre-Zoroastrian times, it was celebrated even before the 7th century BC. In the state of the Achaemenids (VI-IV centuries BC) and Sassanids (III-VII centuries AD), Navruz was considered the main holiday. The ancient Greek historian Strabo wrote about this holiday: "In the most ancient, ancient times and to this day, the inhabitants of Mesopotamia (Syr-Darya and Amu-Darya) gather on this day in the Temple of Fire. This is the most revered holiday, when merchants close their shops, artisans stop work, everyone is having fun, treating each other with those drinks and dishes that the fire has touched.

It is believed that the origin of the holiday is ancient Iranian, associated with the cult of the Sun and the name of the legendary prophet Zarathushtra (a spelling option is Zoroaster, Zardusht).

According to legend, many legendary events took place on this day: "Zarathushtra was chosen by God to bring happiness to people", the mythical king Tahmuras "sent evil divas and ruthless people to prison", and "Goshtosp, Princess Kaetun and Jomosp adopted the Mazdayasna faith", those. Zoroastrianism, etc. The origin of Navruz is also associated with the mythical king Jamshid, on whom the rays of the sun fell that day.

The oldest source where the celebration of Navruz is mentioned is the sacred book of Zoroastrianism "Avesta". According to the teachings of the Avesta, every spring people should celebrate the appearance of life on earth, which was born "in six forms" (sky, water, earth, plants, animals and man).

The celebration of Navruz on the day of the vernal equinox is associated with the emergence of the solar chronology calendar, which appeared among the peoples of Central Asia and Iran seven thousand years ago, long before the rise of Islam. According to him, the year began in the spring on March 20 or 21, on the day of the vernal equinox, when day equals night and spring finally comes into its own. The time is coming for a new field suffering, the time of worries and hopes of the farmer.

This Navruz differs from the Muslim New Year, since the Muslim calendar is based on the lunar annual cycle. Since the solar year contains 365 (366) days, and the lunar year contains 354 (355) days, the beginning of the lunar year and all dates of the lunar year relative to the solar year are moved about 11 days ahead.

The Muslim lunar year begins with the month of Muharram, that is, the new year begins on the 1st of the month of Muharram, which is the first month of the Muslim calendar.

The Muslim year is not tied to the seasons, the months migrate through all the seasons, with the result that the beginning of the year, for example, may fall on the summer months of the Gregorian style, and after a while - on the winter.

In ancient times, the date of Navruz was determined by astrologers. Now they have been replaced by astronomers who calculate the date of the arrival of Navruz with an accuracy of up to a minute. In 2011, the day of the vernal equinox, i.e. when the Sun crosses the celestial equator and moves from the southern hemisphere to the northern, it will come on March 21 at 02.21 Moscow time.

According to old Turkic legends, this day was the day when the Turkic people escaped from the encirclement. In other words, on this day the Turks left Ergenekon (a territory surrounded by mountains). Therefore, Navruz was accepted by the Turks as the beginning of the New Year and is celebrated to this day.

Rooted in the traditions of the ancient farmers of the Middle East and Central Asia, the holiday not only survived the Arab conquest, but also became an integral part of the culture of many peoples who profess Islam. In the CIS, it is celebrated as a national Tatars, Kazakhs, Bashkirs, Kyrgyz, Tajiks, Uzbeks and many other peoples.

In a number of countries, Navruz is declared a public holiday, and March 21 is a day off.

The significance of this period of the year for the life of people from ancient times has given rise to many customs and rituals associated with magic, the cult of nature and fertility, beliefs in a dying and resurrecting nature.

Long before the holiday, about two weeks, wheat or lentils are sown on the dishes. By the holiday, their green sprouts should reach 5-7 cm and become a table decoration, a symbol of the birth of a new life, the New Year. But the preparations don't end there. Closer to the holiday, the grain is germinated again - to become the basis for a festive dish.

Before Navruz, you need to repent of sins, reconcile with enemies, forgive debts. On the days of Navruz, good farishta angels bring abundance and prosperity to those who have pure thoughts, who have a bright soul, who have a clean house, because people believed that the purity of the space around a person reflects the clarity of his inner state. In addition, good angels will not even look at the vindictive and harmful dirty people.

Therefore, before Navruz, the owners try to put the house in order, whitewash and repair it. Also, before the holiday, they decorate houses, remove garbage on the street.

Be sure to wash clothes, especially children's clothes - after all, children are considered the most susceptible to the evil eye, and water should wash everything off. Even before Islam, the week before Navruz was considered dedicated to the souls of ancestors. Ancestors were commemorated, making offerings to them and asking them for help in the coming year, protection from troubles.

The advent of the New Year is preceded by symbolic rites of purification. On "Wednesday of Joy" (the last Wednesday before Navruz), bonfires are lit in the streets of cities and villages, and people must jump over one bonfire seven times or over seven bonfires once. On the last night of the old year, it is customary to splash each other with water and jump over running water to cleanse oneself of last year's sins.

Navruz is the time of divination. The newlywed girls are especially fond of this, who this evening throw a shoe over their heads and determine by the direction of its toe whether they will stay in their parents' house for another year or move to the house of their betrothed.

In addition, on a festive evening with the onset of Navruz, it is customary to eavesdrop on the conversations of neighbors through windows or doors, and, depending on the pleasant or unpleasant conversation heard, determine how successful or unsuccessful the coming year will be for both the eavesdroppers and the hosts.

The holiday itself begins at dusk, when, having put on new clothes, the whole family gathers at the table, on which they put new dishes. A special table is set for Navruz and it is called "haft-sin". There must be seven (haft) products on the table, the names of which begin with the Arabic letter "sin": rue seeds - sipand, apple - seb, black bones - siahdane, wild olive - sanjid, vinegar - sirke, garlic - sir and sprouted grain - sabzi.

Another set of seven items is possible, for example, in Iran it includes a sekke - a coin; serke - vinegar; sir - garlic; sumac - spice; samanu (among other peoples, sumalak) - a dish for the preparation of which grains of sprouted wheat are used; sanjed - sucker berry; sabze - greens, flax and cereal seeds sprouted in water, symbolizing the revival of nature.

The magical seven objects and products on the table become a symbolic gift to the Sun, which, accepting this gift, must take care of a rich harvest.

In addition, a mirror is placed on the table and candles are lit according to the number of family members, which cannot be extinguished until they burn out to the end. Be sure to have a large festive bread or cakes, a bowl of water on which a green leaf should float, a bowl of rose water, fruits, nuts, almonds, fish, rooster, milk, yogurt, cheese, colored eggs. In ancient times, each of the components was of particular importance for the harvest of the next year, for the fate of family members. Now this symbolism is lost, but the tradition remains.

Plov is being prepared. Indeed, in Central Asia, not a single holiday is complete without it. But the main ones on the table will be guja (for some peoples halim or khalisa) and sumalak (sumalak, saman). The process of preparing these dishes is long and laborious. They begin to cook them in the evening and it takes the whole night preceding Navruz. Sumalak is prepared only by women, while guji or halima (khalisa) is done by men. Guja is prepared from seven types of cereals with the addition of meat, and everything is boiled to a state of homogeneous mass. Halim (khalisa) is a porridge made from wheat and meat, in some nations with the addition of peas and vegetables. And sumalak is halva made from germinated wheat germ, which is ground and then boiled in a cauldron in cottonseed oil (in some peoples on water) with the addition of flour. These dishes are very healthy because they are rich in vitamins and amino acids.

To prepare sumalak, all women in a large family gather at huge cauldrons, and in cities - neighbors, constantly stirring them in turn so that the dish does not burn. The night turns into women's gatherings with conversations, songs and even dances. The main thing is not to burn. In the morning, sumalak is distributed to everyone who participated in the preparation of the dish or contributed their share of products. In turn, these people treat their relatives and friends with it, carrying it in bowls to their homes.

After cooling, the dish is served to the table. At the same time, it is believed that according to the image that appears on the surface of sumalak, they determine what the new year promises, and the dish itself gives people physical and spiritual strength.

To the guests who came to the holiday, the host holds out a dish with barely sprouted grain, the eating of which symbolizes participation in the revival of all living things.

The festive ritual is not limited to a sweet, kind feast. On this day, children go from house to house and sing songs about Navruz, and they are presented with sweets. Artists perform on the streets, wits compete, songs and jokes sound. Fun and laughter continue until late in the evening, and in the morning the holiday continues, although not with the same splendor, but simply in the home circle.

In ancient times Navruz was celebrated for 13 days. At the end of the celebrations, people went out into the field, where they celebrated the New Year. That was the omen. It was believed that those who went out into the field these days to enjoy nature would be accompanied by happiness and prosperity throughout the coming year.

This tradition has been preserved in Iran, where the celebration of Navruz usually lasts for 13 days, of which the first 5 days are devoted to meeting Navruz and visiting relatives and friends. The ninth day is known as Shahryaran Nowruz (Shah's Navruz), and the thirteenth day is known as Sizda-bedar ("The thirteenth away from home").

People, together with their relatives, spend the 13th day of spring in the bosom of nature, as if reconciling with nature. It was believed that those who went out into the field these days to enjoy nature throughout the coming year would be accompanied by happiness and prosperity. And thus, the festivities associated with the advent of the New Year end with a visit to the ever-living nature and reflection on the signs of creation.

The material was prepared on the basis of information from open sources

The essence of the holiday is a solemn meeting of spring. In about two weeks, wheat or lentils are sown on the dishes. By the holiday, their green sprouts should reach 5-7 centimeters and become a table decoration, a symbol of the birth of a new life, the New Year. Closer to the holiday, the grain is germinated again - to become the basis for a festive dish.

The onset of the New Year is preceded by symbolic rites of purification. On "Wednesday of Joy" (the last Wednesday before Navruz), bonfires are lit in the streets of cities and villages, and people must jump over one bonfire seven times or over seven bonfires once. On the last night of the old year, it is customary to splash each other with water and jump over running water to cleanse oneself of last year's sins.

There is a belief that with the advent of Navruz, good angels (fereshta) descend to earth. They give people abundance and prosperity, joy and hope. But the angels, according to legend, went around the houses in which hostility lurked and where they forgot to clean up for the new year. Hence two very important Navruz rituals: thorough cleaning on the eve of the holiday and the need to forget hostility and quarrels. Also, on the eve of the holiday, you need to receive the blessing of parents and elders, distribute or forgive debts.

According to popular belief, on the night before the first day of the holiday, all household members had to be at home, otherwise they would have to wander in a foreign land for seven years; it was not supposed to go to visit and receive guests. The whole family, wearing new festive clothes, gathers at the traditional table, on which they put new dishes, a mirror and light candles according to the number of family members. These candles cannot be extinguished until they burn out to the end. Everything that is put on the festive table in one way or another is associated with the symbolism of spring rebirth, fertility, prosperity, fun and joy. In addition to numerous dishes, there are always seven items on it, the names of which begin in the Persian language with the letter "sin" ("s"): rue seeds - sipand, apple - seb, black bones - siahdane, wild olive - sanjid, vinegar - sirke, garlic - sir and sprouted grain - sabzi. Another set of seven items is possible, for example, in Iran it includes a sekke - a coin; serke--vinegar; sir - garlic; sumah--spice; samanu (among other peoples sumalak) - a dish for the preparation of which grains of sprouted wheat are used; sanjed - sucker berry; sabze - greens, flax and cereal seeds sprouted in water, symbolizing the revival of nature. In Afghanistan, such a set includes mushrooms (somarek).

Be sure to serve large festive bread or flat cakes, a bowl of water on which a green leaf should float, a bowl of rose water, fruits, nuts, almonds, fish, rooster, milk, yogurt, cheese, colored eggs.

In Iran, on the festive table, there must be a vessel with water, in which a live fish swims, symbolizing a happy life, full of activity and movement.

Traditional pilaf is served on the holiday, but special dishes remain the main dishes of the New Year's table everywhere: guja (for some peoples halim or khalisa) and sumalak (sumalak, samana), which are prepared only once a year, exclusively for the New Year's table. Guja is made from seven types of cereals with the addition of meat, which are boiled until smooth. Halim (khalisa) is a porridge made from wheat and meat, in some nations with the addition of peas and vegetables. Sumalak is a halva made from germinated wheat with small additions of flour and sugar. Sumalak is prepared only by women, while guji or halima (khalises) are made by men. To prepare sumalak, all the women of the village gather in the evening (in the cities - housemates) and cook food in one common cauldron, stirring the cauldron in strict order. Cooked dishes are divided among the housewives, and each brings her part home to her family.

As a rule, they try to serve as many different dishes and sweets as possible on the festive table. Everyone should be full and satisfied: then the year will be prosperous and fruitful.

In Navruz, it is not customary to lend money, so as not to deprive the house of prosperity. At the same time, there was an unwritten custom on the days of the spring holiday to present people with Navruz-pay, a festive share. Neighbors and friends are sent a tray of festive treats, which are not supposed to be returned empty.

The festive ritual is not limited to a feast. On this day, children go from house to house and sing songs about Navruz, and they are presented with sweets. Artists perform on the streets, wits compete, songs and jokes sound. Relatives exchange visits, give gifts.

In rural areas, after the celebration of the first day of Navruz, field work usually begins. The first furrow is carried out by the most respected and oldest member of the rural community. She relied on Navruz to feed domestic animals in the best way, planting any trees, especially chestnut, fig and mulberry, was a good deed. It is customary to visit the sick and lonely.

In ancient times Navruz was celebrated for 13 days. This tradition has been preserved in Iran, where the first five of the 13 days are devoted to meeting Navruz and visiting relatives and friends. The ninth day is known as Shahryaran Navruz (Shah's Navruz), and the thirteenth day as Sizda-bedar ("The thirteenth away from home").

On the thirteenth day of the New Year, people leave their homes and leave the city, or gather in parks, gardens, where the holiday continues. They spend this day outside the house so as not to bring trouble into the house. This belief has remained since antiquity and is associated with the number thirteen.

During these peculiar picnics, they eat sweets, sherbet - so that the year is sweet, happy.

Along with traditional rituals, such ritual and festive events of Navruz as festivals, competitions, mass processions, sports games, etc. have now received recognition.

The material was prepared on the basis of information from RIA Novosti and open sources

Traditionally, in early September, residents of the Russian capital celebrate the birthday of their beloved city.

City Day in Moscow in 2019(or, briefly, ) in accordance with Law No. 56 of September 22, 2004, may be appointed on the first or second Saturday in September, depending on the decision of the city authorities.

Earlier, the day of celebration of the Day of the capital of Russia was always the first Saturday of September.

However, after the tragic events in Beslan in 2004, the Day of Solidarity in the Fight against Terrorism was appointed on September 3, and a memorable date could also fall on Saturday. Carrying out festive events dedicated to the Day of Moscow, simultaneously with such a tragic date, of course, is unacceptable. Also, the first Saturday of autumn may coincide with September 1 (Knowledge Day), which remains a holiday and is an important date for the inhabitants of the Russian Federation. On September 1, many thematic festive events are traditionally planned throughout Moscow, which should not be combined with events dedicated to the celebration of the City Day in Moscow. In this regard, it was decided to officially fix the possibility of transferring the Day of the City of Moscow to the second Saturday of September.

When is City Day in Moscow in 2019:

Due to the existing uncertainty (the fact that the date of the celebration can be set both on the first and on the second Saturday of September), residents and guests of the capital are interested in the question When will Moscow Day be celebrated in 2019: September 7, 2019 or September 14, 2019.

Every year at the beginning of July, the Decree of the Government of Moscow is issued, which determines the date of the city day in the capital of Russia.

Before its release, it can be assumed that Moscow Day 2019 will be celebrated on the first Saturday of September - September 7, 2019.

That is, City Day in Moscow in 2019 will be celebrated by:
* September 7, 2019.